
Menus
Join Us Tonight
Starter Menu
Starters
Brussel Sprout Leaves
Halibut Fish Tacos
Hamachi Crudo
Meatballs
Spicy Yellowfin Tuna
Crab Cakes
1855 Steak Tartar


Soups - Salads
Creamy Corn Soup with Lobster
Butterleaf Wedge Salad
Caesar Salad
A Summer Salad
Hearts of Palm Salad
Dinner Menu
Mains
The menu changes frequently to ensure only the highest quality ingredients are being served at the peak of their season.
Maine Diver Scallops
Lemon Crusted Alaskan Halibut
Scottish Salmon
Mary's Chicken Two Ways
Niman Ranch Grilled Pork Chop


Daily Features
Tuesday | Mary’s Organic Chicken Picatta
Wednesday | Smoked Baby Back Ribs
Thursday | Akaushi Skirt Steak
Friday | Chicken Pot Pie
House Cuts
Hanger Steak 8oz
Filet Mignon 8oz
Block Cut New York 12oz
Boneless Ribeye 16oz
Atlantic Lobster Tail 8-10oz.
Specialty Cuts
22oz Bone-in Ribeye
Japanese A5 Miyazaki Beef (only served rare)
Veggies + the Like
Bistro Fries
Potato Puree
Sauteed Mushrooms
Grilled Asparagus
Mac N Cheese
Caulilini
Shaved Corn
Dessert Menu
Desserts
Passion Fruit Cheesecake
Sundae Funday
Corn Madeleines
Three Chocolate Silk Pie
House Made Ice Creams and Sorbet
Dinner Menu | Summer 2022
The menu changes frequently to ensure only the highest quality ingredients are being served at the peak of their season.