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Our Menu

Sample Menu. Items are subject to seasonal changes. Please call the restaurant with any questions regarding specific items.

Brunch Menu

For the Table

Caviar Service

Ars Italica Oscietra Royal Caviar | house made sweet corn blinis | toasted bread | accoutrement

Oysters on the Half Shell

½ dozen || full dozen

Hamachi Crudo

avocado | jicama | fresno chili | rhubarb dashi | thai basil

Meat & Cheese Board

white truffle salame | saucisson sec | prosciutto san daniele | cana de cabra | hook’s 10 year cheddar | epoisses de bourgogne | condiments and bread

BBQ Heirloom Carrots

pecan butter | dill | herb dressing

Squash Blossoms

robiola | grilled baby squash | roasted yellow bell pepper sauce | cotij

Alaskan Halibut Tacos

tempura | slaw | chipotle aioli | salsa quemada | cotija cheese ||

Spicy Yellowfin Tuna

tempura eggplant | sriracha aioli | wasabi tobiko | sweet soy | chives ||

Charred Octopus

chorizo picante | roasted potatoes | confit tomato | aji amarillo sauce | red onions ||


Happening Now

Grand Opening

A PCH is scheduled to open on July 19th!

Now Hiring

We will be hosting a hiring fair soon. Check back here for more updates.

The Latest News

River Jetty Restaurant Group Partners Announce A PCH

Long Beach, Calif. – May 17, 2023 – River Jetty Restaurant Group, led by partners

Joseph ‘McG’ Nichol and Jordan Otterbein of A Restaurant, A Market, and A Crystal

Cove in Newport Beach and CdM Restaurant in Corona del Mar, is pleased to

announce its newest dining concept, A PCH. Opening July 2023 at 2ND & PCH, Long

Beach’s hub for best-in-class dining and shopping, A PCH will be open for lunch and

dinner daily and brunch on the weekends.