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A Restaurant

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A Restaurant

Classic never goesout of styleSince 1926

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Our Menu

Sample Menu. Items are subject to seasonal changes. Please call the restaurant with any questions regarding specific items.

Starter Menu

Starters

Brussels Sprout Leaves

capers | lemon | butter | shallots | grilled crouton ||

Hamachi Crudo

yellow tail | blood orange segments | avocado | cucumber | serrano | watermelon radish | togarashi aioli | toasted sesame seeds | micro cilantro | ponzu | edible flowers ||

Fried Calamari

sweet sriracha sauce | fresh ginger | green onions | chili threads ||

Meatballs

pork, veal + beef | provolone cheese | spicy marinara | micro basil ciabatta toast ||

Spicy Yellowfin Tuna

crispy eggplant | chili aioli | sweet soy ||

Niman Ranch Pork Belly Tacos (2)

fried pork belly | salsa macha | avocado sauce | green cabbage | micro cilantro | flour tortillas | escabeche | lime wedge ||

1855 Filet Mignon Steak Tartare

diced filet mignon | shallots | grain mustard | truffle oil | worchestershire sauce | tabasco | sunchoke chips | chives | black garlic aioli | quail egg | crostini ||

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Happening Now

Sunday | Industry Night

Restaurant industry enjoys 50% off all food, all night long. Choose from any dish on Chef Gomez’s ever-evolving menu.

Tuesday | Wine Night

50% off wine by the glass or bottle, all night long. Sip on a wide assortment of curated varietals from across the globe and pair it with your favorite A Restaurant bites.

Visit A Restaurant

Our regularly changing menu consists of sophisticated dishes of land and sea that pair perfectly with A’s cozy, romantic and lively atmosphere.

A Restaurant History

A Restaurant celebrates 99 incredible years! Here’s how we honored such a momentous occasion.

About Us

Private Events

Our Owners Lounge makes for a perfect intimate gathering place for friends, family and business events.

Private Dining

The Latest News

A Restaurant marks 100 years in Newport Beach

River Jetty Restaurant Group partners filmmaker Joseph “McG” Nichol and restaurateur Jordan Otterbein are the current operators of the storied property and the group is excited to honor a century of hospitality in Orange County.

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