Menus

Get It To-Go

Order Now

Sample Menu. Items are subject to seasonal changes. Please call the restaurant with any questions regarding specific items.

Breakfast Menu

Breakfast

Breakfast is served until 11:30 a.m.

Breakfast Sandwich

fried egg, sharp cheddar, arugula, roasted tomatoes, and aioli on a brioche bun

Breakfast Panini

fried egg, swiss, honey-cured ham, and oven roasted tomatoes on sourdough

Salmon Bagel

smoked atlantic salmon, chive cream cheese, shaved Bermuda onion, cucumbers, and capers

Pesto Egg Whites

cage-free egg whites served over organic brown jasmine rice and avocado

Avocado Toast

smashed avocado, lemon pepper, organic spinach, and roasted tomato on French country bread

Housemade Granola

toasted organic oats, pecans and almonds toasted organic oats, pecans and almonds with honey, maple syrup, dried california cherries, dried cranberries, and raisins served with milk

Hot Oatmeal

organic rolled oats with your choice of milk, raisins, and brown sugar

Oatmeal Bomb

organic oatmeal, sliced banana, greek yogurt, and a scoop of our housemade granola

Sides

Toast with Butter & Jam

Eggs

Berry Cup

Bacon

Organic Cage-Free Whites

Lunch Menu

Cold Sandwiches

Roast Beef

London broil roast beef, watercress, tomato, red onion and horseradish aioli on a rustic roll

Caprese

fresh mozzarella, roasted tomatoes, basil pesto, and arugula on a rustic roll

The Standard

turkey, provolone, lettuce, tomato and mayo on a baguette

BLTA

applewood-smoked bacon, arugula, tomato, avocado and aioli on multi grain

My Favorite

turkey, avocado, pear & ginger marmalade, honey mustard and watercress on marble rye

Tuna Salad

solid white albacore, tomato, red onion, arugula, mustard and mayo on toasted 5-grain

The Green Machine

romaine, roasted chicken, pumpkin seeds, fire roasted peppers, pesto caesar in spinach flatbread

The Godmother

roasted turkey, hot capitol, provolone, lettuce, tomato, pickled onions, and may on ciabatta

Market Club

roasted turkey, avocado, provolone, tomato, arugula, mayo and yellow mustard on toasted 5-grain

Newport Po'Boy

toscano salami, parmesan reggiano, spicy Chicago style giardiniera, and mayo on ciabatta

Hot Sandwiches

Pulled Pork

slow-roasted Berkshire pork, house-made coleslaw and bbq sauce on a brioche bun

Tuna Melt

tuna salad, aged cheddar and shaved fennel on sourdough

Cubano

honey-cured ham, slow-roasted Berkshire pork, emmenthaler swiss, cornichons, mustard and mayo on a baguette

Grilled Cheese

mozzarella and cheddar on sourdough

John's Sandwich

turkey, mozzarella and pesto on sourdough

Pastrami

new york style pastrami, deli mustard and Swiss cheese on a baguette<br /> classic | reuben | poncho villa

Salads

Mediterranean

organic arugula, tomatoes, cucumbers, red onion, feta, kalamata olives, and avocado with sherry vinaigrette

Patsy's Salad

organic tuscan kale, roasted beets, avocado, and roasted chicken tossed in a lemon-chili dressing

Wonton Chicken

napa cabbage, kale, carrots, scallions, almonds, crispy wonton skins, and chicken breast tossed in a peanut sesame dressing

Caesar

romaine, parmesan, and housemate croutons

Kale Caesar

organic tuscan kale, romaine hearts, heirloom cherry tomatoes, avocado, reggiano and housemade croutons

Simple Green

organic arugula, radicchio, pumpkin seeds, and dried cranberries with sherry vinaigrette

Soups

Tuesday

seasonal selection

Wednesday

chicken + wild rice

Thursday

white bean + kale

Friday

seasonal selection

Saturday & Sunday

turkey chili

Breakfast Menu

 Breakfast is served until 11:30 am

Download Menu

Lunch Menu

Catering Menu

Order Online for Pickup

Start Order