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Brunch Menu (served Saturday & Sunday)

For the Table

Caviar Service

Ars Italica Oscietra Royal Caviar | house made sweet corn blinis | toasted bread | accoutrement

Oysters on the Half Shell

½ dozen || full dozen

Meat & Cheese Board

white truffle salame | calabrese | prosciutto san daniele | humboldt fog<br /> hook’s 10 year cheddar | saint angel triple cream | condiments and bread

BBQ Heirloom Carrots

pecan butter | dill | herb dressing

Squash Blossoms

robiola | grilled baby squash | roasted yellow bell pepper sauce | cotij

Fish Tacos

tempura | slaw | chipotle aioli | salsa quemada | cotija cheese

Spicy Yellowfin Tuna

tempura eggplant | sriracha aioli | wasabi tobiko | sweet soy | chives ||

Mussels

white wine | nduja | garlic | tomatoes | onion | lemon juice | parsley | toasted baguette

Meatballs

pork, veal + beef | provolone | spicy marinara | micro basil | toasted french baguette

Charred Octopus

chorizo picante | roasted potatoes | confit tomato | aji amarillo sauce | red onions

Salads & Sandwiches

Add Protein to any salad ~ Chicken | Scallops | Lobster | Salmon | Skirt Steak

Chopped Salad

chopped lettuce | avocado | cherry tomatoes | persian cucumbers | corn | sweety peps<br /> pickled onions | cotija cheese | citrus vinaigrette

A Caesar Salad

romaine | crispy capers | parmesan | lemon croutons

Seared Tuna Salad

avocado | mixed greens | mango | jicama | cucumbers | tomatoes | cilantro<br /> pickled onions | spicy miso dressing

Lobster Cobb Salad

mixed greens | black rice | hard boiled eggs | heirloom cherry tomatoes | sweet corn | avocado | bacon | feta | white balsamic vinaigrette | avocado aioli

Crispy Chicken Sandwich

cilantro coleslaw | crispy onions | heirloom tomatoes | swiss | potato brioche

Grilled Cheese + Clam Chowder

mozzarella | tallegio | rustic french bread

Brunch

Avocado Toast

soft boiled egg | robiola goat cheese | cherry tomato | watermelon radish | multi-grain bread

Brioche French Toast

strawberry compote | mascarpone cream | crème anglaise | fresh berries

Lemon Ricotta Pancakes

blueberry compote | whipped cream

Duck Confit Sopes

A5 wagyu refried beans | salsa verde | breakfast radish | crème fraiche | queso fresco

Classic Benedict

jambon de paris | poached egg | hollandaise

Mexican Benedict

al pastor chorizo | avocado | poached egg | poblano hollandaise | micro cilantro

French Omelette

serrano ham | pecorino romano | cherry tomato + burrata toast

"A" Brunch Burger

niman ground chuck | cheddar | maple bacon | fried egg | caramelized onion | arugula

Breakfast Pizza

crispy prosciutto | fried egg | spinach | fresh mozzarella | parmesan cream sauce | avocado

"Dirty Pasta"

rigatoni | ground duck | sage | aromatics | ricotta salata

Cacio e Pepe

romano | black pepper | lemon zest | parsley

Scottish Salmon

blackened | mexican hash | creamy cilantro sauce | charred lime

Grilled Chilean Sea Bass

cilantro + lime rice | orange beurre blanc | bok choy | sesame confit garlic

Skirt Steak + Eggs

two fried eggs | duck fat hashbrowns | ranchero

A La Carte Steaks

Filet Mignon

8oz

Boneless Ribeye

18oz

Wagyu NY Strip

16oz

Japanese A5 Wagyu

2oz | 4oz | 6oz

Shareable Sides

2 Eggs Any Style

Truffle Fries

Maple Bacon

Fresh Fruit

Duck Fat Hashbrowns

Lunch & Dinner Menu

Starters

Caviar Service

Ars Italica Oscietra Royal Caviar | house made sweet corn blinis | toasted bread | accoutrement

Oysters on the Half Shell

½ dozen || full dozen

Meat & Cheese Board

white truffle salame | calabrese | prosciutto san daniele | humboldt fog<br /> hook’s 10 year cheddar | saint angel triple cream | condiments and bread

Duck Liver Pate

huckleberry gelee | mustard | grilled rustic bread

Whipped Feta

blistered heirloom tomato | saffron honey | fresh basil | sumac | house-made pita

BBQ Heirloom Carrots

pecan butter | dill | herb dressing

Squash Blossoms

robiola | grilled baby squash | roasted yellow bell pepper sauce | cotija

Fish Tacos

tempura | slaw | chipotle aioli | salsa quemada | cotija cheese

Mussels

white wine | nduja | garlic | tomatoes | onion | lemon juice | parsley | toasted baguette

Spicy Yellowfin Tuna

| tempura eggplant | sriracha aioli | wasabi tobiko | sweet soy | chives |

Meatballs

pork, veal + beef | provolone | spicy marinara | micro basil | toasted french baguette

1855 Steak Tartare

quail egg | celery root puree | harissa oil | toasted french baguette

Salads + Sandwiches

Add protein to any salad ~ Chicken | Lobster | Salmon | Skirt Steak

Chopped Salad

chopped lettuce | avocado | cherry tomatoes | persian cucumbers | corn | sweety peps<br /> pickled onions | cotija cheese | citrus vinaigrette

A Caesar Salad

romaine | crispy capers | parmesan | lemon croutons

Seared Tuna Salad

avocado | mixed greens | mango | jicama | cucumbers | tomatoes | cilantro pickled onions | spicy miso dressing

Lobster Cobb Salad

| mixed greens | hard boiled eggs | heirloom cherry tomatoes | sweet corn avocado | feta | white balsamic vinaigrette | avocado aioli |

Crispy Chicken Sandwich

cilantro coleslaw | crispy onions | heirloom tomatoes | swiss | potato brioche

Grilled Cheese + Clam Chowder

mozzarella | tallegio | rustic french bread

Flour + Water

"Dirty Pasta"

rigatoni | ground duck | sage | aromatics | ricotta salata

Cacio e Pepe

romano | black pepper | lemon zest | parsley

Fancy Pizza

pesto | burrata | prosciutto | arugula | fresno honey | aged balsamic

Cacio e Pepe Pizza

stracchino | mozzarella | black pepper | cacio e pepe dressing | lemon zest | fresh basil

Larger

Scottish Salmon

blackened | mexican hash | creamy cilantro sauce | charred lime

Grilled Chilean Sea Bass

cilantro + lime rice | orange beurre blanc | bok choy | sesame confit garlic

Whole Roasted Branzino

achiote | roasted peppers | hoja santa | pickled veggies | salsa quemada + roja

"A" Burger

niman ground chuck | blue cheese | maple bacon | caramelized onion | arugula | secret sauce | hand cut fries

Chicken Piccata

lemon + caper butter | cherry tomato + shallot salad | potato puree | basil

A Signature Skirt Steak

fingerling potatoes | charred broccolini | sweet garlic | ranchero

*Mon & Tues Only* Chicken Pot Pie

puff pastry crust | peas | carrots | celery | chicken gravy

A La Carte Steaks

Filet Mignon

8oz

Boneless Ribeye

18oz

Wagyu NY Strip

16oz

Japanese A5 Wagyu

2oz | 4oz | 6oz

Shareable Sides

Roasted Brussel Sprouts

Charred Broccolini

Sauteed Asparagus

Roasted Mushrooms

Potato Puree

Corn Esquites

Mac n Cheese

Truffle Fries

Brunch Menu (Served Saturday & Sunday)

Lunch & Dinner Menu

Dessert Menu

Specialty Cocktail List

Happy Hour Menu

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